The Pasta Factory
About Us
The company
The philosophy
The processing
The grain
Raccolto del grano duro 2009
Grain harvest 2009/2010
Raccolto del grano duro 2011
The quality
The method
Pasta 100% italiana
The design
Video of Campi
Total Tracking System
Mode use TTS
Gragnano pasta
The history
The tradition gragnanese
The city of Gragnano
Stock photo Gragnano
Gragnano pasta IGP
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Duetto
Egoista
Maxi Cubi dei Campi
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Prepare the dough
La cottura della pasta
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London
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41 - Maccheroncini al pettine
41 - Maccheroncino al pettine di Gragnano
Informazioni
Informazioni
Curiosità
This is a dry-pasta reinterpretation of the fresh egg homemade pasta that was originally worked with “combs”.
Ideale per...
Maccheroncini al pettine al "ragù" di primavera
Maccheroncini al pettine al
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