Carrettieri di Gragnano


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This pasta shape has ancient origins, and these days nobody produces it except Pastificio dei Campi. It owes its name to that fact that this type of pasta was given to the carters (carrettieri) who delivered the semolina to the pasta-makers in Gragnano. It’s perfect with a tasty tuna sauce.


pack 500 gr


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Additional information

Weight0,5 kg

in acqua bollente (1 L per 100 g).

Tempo di cottura

al dente: 9 min.