Spaghetti di Gragnano

Spaghetti di Gragnano

Spaghetti is the dried pasta shape par excellence and emblem of the Neapolitan table. The name comes from their shape, similar to a thick piece of string (spago). The first reference to spaghetti is found in the Vocabolario Domestico by Giacinto Carena (1846), where it is listed alongside "capelloni, spilloni e vermicelli"; a few years later it appears in the famous Dizionario Tommaseo-Bellini, published in 1861-1879.

Shapes

pack 500 gr 5,00 € + shipping cost

Minimum quantity of boxes: 12 packs

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